The shell has a round profile, with concentric rings and ribs on its surface. Littleneck clams (Protothaca staminea) can be found all over the Pacific Ocean, from the Aleutian Islands to Baja California. It is a member of the family Veneridae and is a popular ingredient in clam chowder and other dishes. The wild littleneck clam is a small, edible saltwater clam that is found on the east coast of North America. The wild littleneck clam is harvested for food and is a popular ingredient in clam chowder and other dishes. It is a filter feeder and feeds on microscopic plants and animals. This clam is found in estuaries and bays, where it buries itself in soft sediment. It is a member of the family Veneridae and is native to the east coast of North America. The scientific name for this clam is Protothaca staminea. Wild littleneck clam is a common name for a small, edible saltwater clam.
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